This cheese is one of the finest deluxe soft cheddar cheeses you
will ever find. Longtime customers consider themselves to
be cheese connoisseurs and they believe this to be the best
cheese they have ever tasted.
There are a lot of smoked cheeses on the
market and all of our customers come back year after year for
the smooth creamy quality Steve's Smoked Cheese provides.
The cheese is hand-cut into 1/4 lb cubes,
providing for a perfect slice for entertaining. A 1/4 lb
cube will provide one plate of appetizers.
The cheese is "hot" smoked in an all western
cedar smokehouse which is known as the most aromatic of all
woods. It is smoked for six hours and turned every hour,
allowing the rich smoke flavor to truly penetrate the center of
each 1/4 lb cube.
We only "hot"
smoke the finest salmon, which comes fresh daily, direct from
the mouth of the Campbell River in Canada. This salmon has
never been frozen. Our salmon has a very mild salty taste.
It has a very moist texture and is incredibly flavorful.
Current Salmon and Cheese Pricing
Salmon - $22 per lb
Cheese (orginal smoked Cheddar, White and Jalepeno) - $14 per lb
to find out which local establishments carry our smoked cheese
As the holidays approach, THINK
CHEESE! Steve's Smoked Cheese & Salmon® makes the
perfect addition for gift baskets, party platters, house
warming, backpacking and so much more!
When purchased, the cheese and salmon are
vacuum packed for optimal freshness and will last up to 12
months if refrigerated and wrapped properly. Don't wait,
order your cheese and salmon today!
Grate cheese and add to either an egg omelet, baked or mashed
potatoes, chili, spaghetti salad or our personal favorite
nachos. Excellent appetizers such as cheese with fresh
apple slices, fondue with French bread, Smoked cheese and
Keebler Club crackers with your choice of meat or Steve's Smoked
Steve's Smoked Salmon is excellent with a glass of your favorite
wine (Pinot Noir) or your favorite beer! For optimal
flavor, always serve cheese at room temperature. You can
simply warm the cheese up to room temperature by microwaving for
no more than ten seconds at a time.
21 local Albertson stores are now selling our product.
Be sure to check your local Albertson's for Smoked Cheddar and Smoked Jalapeno.
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Site last updated on Monday, September 16,